Openwork cookies with nut filling

Step-by-step preparation

Cooking time: 1 hr 20 mins

1. STEP 1

   

   Ingredients.

2. STEP 2

   

   Grind softened butter with sugar and vanilla.

3. STEP 3

   

   Add the egg and mix well.

4. STEP 4

   

   Then add the finely grated orange zest.

5. STEP 5

   

   Add milk, mix thoroughly.

6. STEP 6

   

   And add the sifted flour and baking powder.

7. STEP 7

   

   Quickly knead the dough, roll it into a ball and put it in the refrigerator for 30-40 minutes.

8. STEP 8

   

   Meanwhile, prepare the filling. Grind the walnuts in a blender and mix with the whipped egg whites and sugar. The filling is ready.

9. STEP 9

   

   Divide the chilled dough into 3 parts. Roll each into a circle on a table sprinkled with flour. We cut each circle into 6 triangle segments.

10. STEP 10

    

    We make oblique cuts in each triangle.

11. STEP 11

    

    Place the nut filling in the middle.

12. STEP 12

    

    Fold one side of the dough over it.

13. STEP 13

    

    Then another.

14. STEP 14

    

    Place the cookies on a baking sheet greased with vegetable oil and place in a preheated oven at 180 degrees. oven.

15. STEP 15

    

    Bake the cookies for about 20 minutes until golden brown. It is important not to dry out the cookies.

16. STEP 16

    

    When the cookies have cooled, you can sprinkle them with powdered sugar. Enjoy your tea!