Lamb with chickpeas and vegetables

Add some spicy Central Asian cuisine to your dinner table. Delicious. Lamb with chickpeas and vegetables cooks quite quickly and is very tasty.
34
1987
Lauren ColeLauren Cole
Author of the recipe
Lamb with chickpeas and vegetables
Calories
465Kcal
Protein
27gram
Fat
19gram
Carbs
54gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 10
Peas
2cup
Mutton
700g
Cabbage
700g
Potato
4
Tomatoes
4
Bulb onions
2
Carrot
2
Quince
1
Bell pepper
1
Garlic
1cloves of garlic
Hot pepper
1
Soy sauce
4tablespoon
100ml
Anise
0.5teaspoon
0.5teaspoon
0.5teaspoon
Vegetable oil
100ml
to taste
Ground black pepper
to taste

Step-by-step preparation

Cooking timeCooking time: 2 hr

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Comments on the recipe

Author comment no avatar
mariya
15.12.2023
5
Thank you for an amazing delicious hearty lunch!!!

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