Kutya with nuts and poppy seeds

Step-by-step preparation

Cooking time: 40 mins

1. STEP 1

   

   How to make kutya with nuts and poppy seeds? Prepare all ingredients according to the list. You can take any nuts, one type or assorted.

2. STEP 2

   

   I usually rinse the rice several times.

3. STEP 3

   

   Then pour about one glass of water into the pan and place it on the stove.

4. STEP 4

   

   As soon as the water boils, add the rice and cook for about two to three minutes and drain in a colander.

5. STEP 5

   

   Rinse with cold water.

6. STEP 6

   

   And again put it in the pan, add water and cook until fully cooked.

7. STEP 7

   

   After that, we put it in a colander, let all the water drain, and put it on a plate.

8. STEP 8

   

   Pour boiling water over the poppy seeds, then drain the water

9. STEP 9

   

   and crush it in a mortar or with a rolling pin.

10. STEP 10

    

    Pour boiling water over the almonds, peel them and then crush them in a kutya bowl (you can take any nuts).

11. STEP 11

    

    After this, add sugar

12. STEP 12

    

    crushed poppy seeds, a little water and mix all these ingredients thoroughly.

13. STEP 13

    

    Pour boiling water over the raisins, drain and rinse with cold water.

14. STEP 14

    

    Then mix the raisins with the rice mixture.

15. STEP 15

    

    Sprinkle powdered sugar on top and decorate with walnuts.

16. STEP 16

    

    Rice kutia is ready!