Gussar salad with tomatoes and beef

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

   How to make Gussar salad with tomatoes and beef? Prepare your ingredients. For cooking we need: 250 g beef

2. STEP 2

   

   Wash the beef and dry it. Place the meat on a piece of foil. Grease the meat with vegetable oil, salt and pepper.

3. STEP 3

   

   Carefully wrap the meat in foil. Place the meat on a baking sheet and place in an oven preheated to 180°C for 40 minutes.

4. STEP 4

   

   Cool the finished beef and cut into small cubes.

5. STEP 5

   

   Wash the tomatoes and cut into strips. It is better to take fleshy tomatoes.

6. STEP 6

   

   Grate the cheese on a coarse grater.

7. STEP 7

   

   Wash the greens, dry and finely chop.

8. STEP 8

   

   In a salad bowl, combine baked beef, tomatoes, cheese, herbs and pressed garlic.

9. STEP 9

   

   Season the salad with mayonnaise and mix. Bon appetit!

Comments on the recipe

nice_kitten06

03.11.2023

4.6

Gusarsky salad with tomatoes and beef attracted me first by its name, then by its composition. A minimal set of tasty, well-combined products. This is cool! Thank you!

Oksana

03.11.2023

4.9

thank you very much for the recipe) the salad was a hit)) we will definitely make it again