Greek salad with Dungan pepper and feta cheese

Step-by-step preparation

Cooking time: 15 mins

1. STEP 1

   

   We prepare the necessary products and spices to prepare a Greek salad with a rich and extraordinary taste.

2. STEP 2

   

   To prepare the dressing, pour three tablespoons of olive oil into a bowl and add one tablespoon of soy sauce.

3. STEP 3

   

   Add one teaspoon of Provençal herbs to a bowl and squeeze the juice from half a lemon.

4. STEP 4

   

   Mix all the ingredients well in a bowl and let the prepared salad dressing sit a little.

5. STEP 5

   

   Chop well-washed lettuce leaves into pieces and place them in a large bowl to serve the salad.

6. STEP 6

   

   Cut one fresh cucumber into arbitrary medium cubes.

7. STEP 7

   

   Place the diced cucumber in an even layer on top of the lettuce leaves.

8. STEP 8

   

   Cut half of the Dungan pepper into arbitrary strips.

9. STEP 9

   

   Place the cut Dungan pepper into strips in a bowl and place in an even layer.

10. STEP 10

    

    Cut three tomatoes into arbitrary medium cubes.

11. STEP 11

    

    Place the diced tomatoes in a common bowl and mix the vegetables together with your hands.

12. STEP 12

    

    Cut about seventy grams of Feta cheese into arbitrary medium cubes.

13. STEP 13

    

    Lay out and evenly place the pieces of cheese in the salad.

14. STEP 14

    

    Place about twelve whole olives in the salad.

15. STEP 15

    

    Season the salad with the prepared and infused sauce.

16. STEP 16

    

    Add a mixture of black and red peppers to the salad to taste.

17. STEP 17

    

    Let's cook together, cook simply, prepare at home the most delicious dishes from available products using our recipes! Bon appetit everyone!