Giant squid fried with onion and sour cream

Name: Giant squid fried with onion and sour cream
Total time: 4 h
Yield: 4
Ingredients: 1 kg Squid; 4 Bulb onions; 1 g Sour cream; 1 teaspoon Baking soda; to taste Salt; to taste Ground black pepper

Juicy squid in sour cream sauce - surprise your loved ones. I like this dish better hot. But I’ll make a reservation – it’s not for everyone. The consistency may be a little rubbery, but it's still delicious. Sometimes in stores you can find fillets of giant Far Eastern squid. No, this is not at all the same as an ordinary small squid. Its preparation requires certain specifics.

61

10777

Aubree Taylor

Author of the recipe

Giant squid fried with onion and sour cream

Calories

243Kcal

Protein

47gram

Fat

0gram

Carbs

16gram

*Nutritional value of 1 serving

Ingredients

Servings: 4

1kg

4

1g

1teaspoon

to taste

to taste

Step-by-step preparation

Cooking time: 4 hr

STEP 1
The fillet needs to be soaked with soda
STEP 2
Cook thoroughly
STEP 3
Boiled squid meat is well separated into fibers
STEP 4
Fry with onions
STEP 5
Pour in a little sour cream and simmer for a couple of minutes
STEP 6
Delicious with greens
STEP 7

Comments on the recipe

Shura

15.10.2023

4.6

Parra, how interesting, I have never seen such squid on sale here, but, as they say, prepared - always armed, very useful))) I always fry simple squid with a lot of onion and in sour cream sauce the white squid meat looks very good amazing!