Fried eggs in tomato

An original and especially tasty way to present fried eggs! This fried egg can be cooked not only in a tomato, but also simply in a frying pan. You just need to carefully break the egg so as not to damage the yolk so that it remains intact.
219
18583
Piper JonesPiper Jones
Author of the recipe
Fried eggs in tomato
Calories
117Kcal
Protein
8gram
Fat
6gram
Carbs
5gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 2

Step-by-step preparation

Cooking timeCooking time: 15 mins
  1. STEP 1

    STEP 1

    Products for 4 servings

  2. STEP 2

    STEP 2

    Wash the tomato, cut off the stem and carefully remove the pulp.

  3. STEP 3

    STEP 3

    Break an egg inside the tomato

  4. STEP 4

    STEP 4

    bake in an oven preheated to 200 degrees for 8 minutes

  5. STEP 5

    STEP 5

    Garnish the tomatoes with the egg with herbs and serve.

  6. STEP 6

    STEP 6

    Bon appetit!

Comments on the recipe

Author comment no avatar
Corason
28.07.2023
4.7
I made fried eggs in tomatoes for breakfast. Great recipe. Very simple, fast and tasty! Honestly, even my three-year-old son helped me) he beat the eggs, and salted and peppered) First, I cleaned the insides of the tomatoes with a teaspoon. Added an egg to each tomato and added salt and pepper. Placed the tomatoes and eggs in a baking dish. An important point is that you need to choose resistant tomatoes. Cooked in the oven at 180 degrees for 20 minutes. When serving, fried eggs in tomatoes were garnished with parsley. The breakfast was wonderful. Very tasty, tender and light. The tomatoes were cooked well and were very soft, but did not fall apart. The eggs were cooked perfectly, the yolk was completely baked. Wonderful recipe! I recommend everyone try it! Thanks to the author for the original idea!
Author comment no avatar
olma♫7
28.07.2023
4.8
what a great idea, I did it differently, now I’ll try your recipe
Author comment no avatar
Fiesta
28.07.2023
4.6
Everything is prepared very simply and quickly. The main thing is that the tomatoes are not too small so that the egg fits completely there. great breakfast!
Author comment no avatar
Shura
28.07.2023
4.7
I saw your fried egg, and I really wanted to cook it, now is the time, the tomatoes are ripe, and when, if not now, to cook such a dish, the tomatoes are so sweet and ripe, and in the oven with an egg - they take on a beautiful appearance and create an appetite! A boiled egg in the oven is better! a time of peace than a roasted bull during a war.
Author comment no avatar
Elenka
28.07.2023
4.7
Hello! How long should tomatoes be in the oven and at what temperature? Thank you)))
Author comment no avatar
Anahit
28.07.2023
4.5
Elena, for the egg to “set” and the tomato to bake, 6-8 minutes in an oven preheated to 200C is enough
Author comment no avatar
Elenka
28.07.2023
4.7
Thank you))