Draniki with semolina

Step-by-step preparation

Cooking time: 2 hr

1. STEP 1

   

   We peel the potatoes and onions. Three on a grater. I don’t strain the potatoes.

2. STEP 2

   

   Mix all the ingredients except the flour. Leave for 15 minutes so that the semolina swells and add the flour.

3. STEP 3

   

   Fry until golden brown in a well-heated frying pan.

4. STEP 4

   

   Serve with sour cream. Bon appetit!!!