Dietary cottage cheese casserole in the oven with pumpkin

Name: Dietary cottage cheese casserole in the oven with pumpkin
Total time: 2 h 20 min
Yield: 12
Ingredients: 2 Eggs; 50 g Raisin; 2 teaspoon Butter; 6 tablespoon Sugar; 150 g Cottage cheese; 3 tablespoon Semolina; 500 g Pumpkin

A delicious casserole recipe for those who watch their figure! Extraordinarily tasty, very healthy and at the same time beautiful dietary cottage cheese casserole with pumpkin! Even those who don’t like pumpkin too much will eat it with great pleasure. Try it, you won't regret it!

566

46010

Sarah Thomas

Author of the recipe

Dietary cottage cheese casserole in the oven with pumpkin

Calories

117Kcal

Protein

4gram

Fat

3gram

Carbs

18gram

*Nutritional value of 1 serving

Ingredients

Servings: 12

2

50g

2teaspoon

6tablespoon

150g

3tablespoon

500g

Step-by-step preparation

Cooking time: 2 hr 20 mins

STEP 1
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Comments on the recipe

Cattenka

22.12.2023

5

I made this casserole with carrots, and now I’ll try it with pumpkin. The child should like it. Thanks for the recipe, I'm adding it to my cookbook. It’s just great that you can save recipes here and not waste time searching through sites. It would have been like this a long time ago! The main thing is that it is very conveniently designed and the search is simple.

Ksyunchik

22.12.2023

5

Oh, how lovely, Eliza, you are the best! Otherwise I always had to cook according to this recipe

Christie

22.12.2023

4.9

I don’t like pumpkin, but in this version - Unification))) I’m making it for the second time

Ellisa

22.12.2023

4.8

Cattenka, try it, I hope your child will like this casserole!

Ellisa

22.12.2023

4.8

Christy, thank you for your trust!!! I'm very glad that you liked this casserole!!!

Sunnyta

22.12.2023

5

My son liked it. Although he doesn’t eat just baked pumpkin, I often cook it because I simply adore pumpkin in any form. Thanks for the recipe

Nika1

22.12.2023

4.8

I also pay attention to usefulness, since I cook with the child in mind, I think we’ll do it quickly. You don’t need to bake the pumpkin for so long the first time, after 20 minutes it’s ready, I like to cook the dish quickly, you can do it not in the oven, but on gas, a little water, small pieces of pumpkin, throw into boiled water and immediately add sugar and after Ready in 15 minutes.