Creamy classic cheesecake

Name: Creamy classic cheesecake
Total time: 2 h 30 min
Yield: 12
Ingredients: 100 g Wheat flour; 40 g Sugar; 60 g Butter; 1 Egg yolks; to taste Vanilla; to taste Salt; 40 g Sugar; 100 g Butter; 1 Egg yolks; to taste Vanilla; to taste Salt; 270 g Cream cheese; 60 g Cream; 100 g Berries; 100 g Jam

It’s worth making cheesecake at least once, because it’s unforgettably delicious! This classic, creamy cheesecake was prepared by a famous Japanese chef on a television show. The dish is traditional American cuisine. Here is a striking example of mixing cultures for the benefit of everyone)) Cheesecake is now eaten not only in the USA and Japan, but also in Russia.

54

20990

Lillian Smith

Author of the recipe

Calories

280Kcal

Protein

6gram

Fat

24gram

Carbs

19gram

*Nutritional value of 1 serving

Ingredients

Servings: 12

100g

40g

60g

1

to taste

to taste

40g

100g

1

to taste

to taste

270g

60g

100g

100g

Step-by-step preparation

Cooking time: 2 hr 30 mins

STEP 1
1. Products
STEP 2
2. Melt the butter
STEP 3
3. Knead butter and sugar
STEP 4
4. Add yolk, salt, vanilla
STEP 5
5. Add flour
STEP 6
6.Roll out the dough under the crust
STEP 7
7. Cover with parchment paper and press
STEP 8
8. Place in the oven for 10 minutes
STEP 9
9. Take out the finished cake
STEP 10
10. Butter, yolk with sugar in a water bath
STEP 11
11. Keep until thick
STEP 12
12. Mix the cheese filling
STEP 13
13. Ready filler
STEP 14
14. Fill the crust with filling
STEP 15
15. Place in the oven for 30 minutes
STEP 16
16. Take out the finished pie
STEP 17
17. Decorate with berries and jam
STEP 18
18. Let's try

Comments on the recipe

katyshaa

15.11.2023

4.6

The recipe for creamy cheesecake is so tempting that I was itching to try it. So I have a question: what can replace this very Philadelphia cheese? And we definitely don’t have this in our stores...

Lavinia

15.11.2023

4.6

Philadelphia cheese in the classic cheesecake recipe can be replaced with any cream cheese. That is, cheese that spreads well. Very curd cheese is suitable (any Russian cheese can be used).

Arkady and Svetlana

15.11.2023

4.6

Philadelphia cheese is almost the same as Italian mascarpone cheese. ))) classic creamy cheesecake is simply delicious!

Olga

15.11.2023

5

tasty, simple and appetizing. Thanks for the good cheesecake recipe.

Margot

15.11.2023

4.6

God what a beauty