Cookies Starch Balls

Name: Cookies Starch Balls
Total time: 30 min
Yield: 30
Ingredients: 250 g Butter; 250 g Wheat flour; 250 g Potato starch; 100 g Powdered sugar; to taste Vanilla; 1 Eggs; 2 teaspoon Cocoa; to taste Powdered sugar; to taste Cocoa; to taste Bitter chocolate

Prepare quickly and easily. But the taste is unforgettable. Due to the starch, the balls are very tender and crumbly. You take a bite and freeze! They seem to “explode” in the mouth, and breathing stops for a moment.

79

611

Quinn Perez

Author of the recipe

Calories

135Kcal

Protein

2gram

Fat

7gram

Carbs

16gram

*Nutritional value of 1 serving

Ingredients

Servings: 30

250g

250g

250g

100g

to taste

1

2teaspoon

to taste

to taste

to taste

Step-by-step preparation

Cooking time: 30 mins

STEP 1
Required ingredients.
STEP 2
Beat soft butter, egg and powdered sugar with a mixer until fluffy.
STEP 3
Add cocoa, vanillin. Add flour and starch. Knead the dough.
STEP 4
The dough should be soft, but not sticky.
STEP 5
Line a baking sheet with foil. Form the dough into balls the size of a walnut. Bake for 15 minutes, in the middle of the oven at t=200*C, preheating it.
STEP 6
After it has cooled, sprinkle part with powdered sugar and the other part with cocoa. Decorate with grated dark chocolate.

Comments on the recipe

Natasha

19.11.2023

4.5

very simple cookie recipe. and products are available. You can buy fresh butter in the store. Make your own powdered sugar at home by grinding the sugar in a coffee grinder. starch can also be made at home. You need to finely grind the potatoes and add water. The starch will settle, strain and dry. It's all ready. The bittersweet chocolate can be replaced with regular chocolate. The cookies are tender and tasty.