Cookies Quick

Name: Cookies Quick
Total time: 40 min
Yield: 12
Ingredients: 550 g Wheat flour; 0.5 cup Sugar; 200 g Margarine; 100 g Butter; 0.5 cup Sour cream; 1 Egg yolks; 0.5 teaspoon Salt; 1 teaspoon Baking soda; 1 tablespoon Cognac; 30 g Sugar; 1 Egg whites; 30 g Walnuts

A very easy and quick recipe for delicious cookies. It is absorbed as quickly as it is baked. Even a novice cook can handle the preparation.

38

2395

Aubree Ford

Author of the recipe

Calories

437Kcal

Protein

7gram

Fat

25gram

Carbs

42gram

*Nutritional value of 1 serving

Ingredients

Servings: 12

550g

0.5cup

200g

100g

0.5cup

1

0.5teaspoon

1teaspoon

1tablespoon

30g

1

30g

Step-by-step preparation

Cooking time: 40 mins

STEP 1
Ingredients
STEP 2
Grind the yolk with sugar and salt.
STEP 3
Add softened butter and margarine. Grind.
STEP 4
Pour in sour cream and cognac.
STEP 5
Add sifted flour and slaked soda. You can add a little lemon zest - this will add a subtle aroma to the cookies.
STEP 6
Knead the soft dough. Let stand for 20-30 minutes.
STEP 7
Grease the parchment with margarine and roll out the dough.
STEP 8
Beat the egg white and apply to the dough. Sprinkle with sugar and chopped nuts.
STEP 9
Bake for 20-30 minutes over medium heat until golden brown.
STEP 10
Cool slightly and you can cut.
STEP 11
Bon appetit!

Comments on the recipe

Ira

19.09.2023

4.8

I liked the idea of nut topping for the cookies, it turned out very tasty and beautiful. I didn't add margarine to the dough, it turned out well. Thank you! My photo report -->>