Chicken wings in sweet and salty sauce in the microwave
The recipe is simple. Suitable for any holiday. You can also make wings over a fire.

Calories
463kcal
Protein
41g
Fat
24g
Carbs
29g
*Nutrition per serving
Ingredients
Step-by-step preparation
STEP 1

Rinse under cold water.
STEP 2

Melt the honey in a steam bath until liquid and pour into the wings.
STEP 3

Pour soy sauce over the wings, add pepper and mix well.
STEP 4

Place the wings under pressure for 3-4 hours.
STEP 5

Place the wings on a plate in one layer, pour over some of the remaining brine and set for 20-25 minutes. into the microwave.
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