Chicken like KFC

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

   How to make chicken like at KFC? Prepare all the necessary products. For a crispy coating, we need corn flakes, and they should not be sweet - these are sold in health food departments. The chicken parts can be any: breast fillet, drumstick, most of the wing, and just small pieces of chicken - anything is suitable.

2. STEP 2

   

   Wash and dry the chicken pieces.

3. STEP 3

   

   In a separate bowl, marinate the chicken. Add your favorite spices and seasonings to it and leave for 30 minutes. I marinated it with paprika, garlic powder and salt.

4. STEP 4

   

   Grind the corn flakes, but not into flour, but leaving larger pieces. It is best to use a masher or rolling pin.

5. STEP 5

   

   Add breading mixture to cereal.

6. STEP 6

   

   In a separate bowl, beat the egg with a fork.

7. STEP 7

   

   First bread each piece of kritsa in flour.

8. STEP 8

   

   Then dip well in the egg.

9. STEP 9

   

   And breaded in the cereal mixture.

10. STEP 10

    

    Heat the oil well in a frying pan, add the breaded chicken pieces and fry over low heat for 10 minutes on each side. The chicken must be cooked through inside.

11. STEP 11

    

    Place the finished chicken pieces on a paper towel to remove excess oil.

12. STEP 12

    

    Our crispy chicken is ready. Bon appetit!

Comments on the recipe

alexa

13.10.2023

5

I love this recipe for chicken wings. Very tasty. Watch the recipe video for clarity.

Corason

13.10.2023

4.6

I really liked the crispy chicken recipe. I took the “chicken like KFC” recipe as a basis and prepared flavorful wings, but without the flakes. For cooking, I took large parts of chicken wings. I rubbed them with paprika, chicken seasoning, added salt and freshly ground black pepper. The wings were marinated for about 20 minutes. I beat the eggs with salt with a fork. I heated odorless oil in a frying pan. First I rolled the wings in potato starch. Then in beaten eggs and finally in flour with planning. Fried until done. My wings look great. They are beautiful, fragrant, and appetizing. The chicken was juicy on the inside and crispy on the outside. The preparation is not complicated, but served with sauce and mashed potatoes. Super tasty! Thanks to the author for the idea!