Catfish baked in the oven

Name: Catfish baked in the oven
Total time: 40 min
Yield: 10
Ingredients: 500 g Som; 2 Potato; 2 Bulb onions; 300 g Hard cheese; 300 g Mayonnaise; to taste Salt; to taste Ground black pepper

An original hot appetizer for a family lunch! Having cooked fish according to this recipe once, you will certainly repeat this process, because catfish baked in the oven turns out to be unusually tender, spicy, aromatic and tasty.

72

2043

Penelope Rodriguez

Recipe author

Calories

403kcal

Protein

17g

Fat

34g

Carbs

8g

*Nutrition per serving

Ingredients

Servings: 10

500g

2

2

300g

300g

to taste

to taste

Step-by-step preparation

Cooking time: 40 mins

STEP 1
Prepare the necessary ingredients.
STEP 2
Cut the potatoes into circles and place on a baking sheet. Cut the catfish fillet into slices and place on the potatoes, add salt and pepper.
STEP 3
Place onion cut into half rings on top of the catfish.
STEP 4
Grease with mayonnaise.
STEP 5
Sprinkle grated cheese on top.
STEP 6
Bake in the oven at 180* for 40 minutes.
STEP 7
Our catfish is ready, bon appetit everyone!!!

Comments on the recipe

Adela♥♥

16.08.2023

4.8

Your catfish is great, and this is how I cook it

Shura

16.08.2023

4.5

I thought it was Anen som! The catfish is so plentiful that you can even bake it. With potatoes it's just what you need! Everything went into action))) Well, very tasty!

Anna

16.08.2023

4.7

Thank you Shurochka!!! The catfish was big, so I baked it, fried it, and made fish soup out of it!!!

Irisha

16.08.2023

4.8

I’m definitely picking up the recipe))! I love fish and casseroles) it’s a pity that I can’t find catfish, but I think it will be delicious with other fish too