Cake Penek

Invite your baby to a fairy tale! A simple yummy recipe for those with a sweet tooth! Easy to prepare. Tasty. A beautiful and not cloying cake with curd cream. It's not at all tedious to do.
211
38698
Lauren ColeLauren Cole
Author of the recipe
Cake Penek
Calories
448Kcal
Protein
11gram
Fat
18gram
Carbs
55gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 8

Step-by-step preparation

Cooking timeCooking time: 2 hr 40 mins
  1. STEP 1

    STEP 1

    Poppy

  2. STEP 2

    STEP 2

    Soak poppy seeds in boiling water

  3. STEP 3

    STEP 3

    Grind poppy seeds

  4. STEP 4

    STEP 4

    Orange

  5. STEP 5

    STEP 5

    Zest from 1/2 orange

  6. STEP 6

    STEP 6

    Egg yolks

  7. STEP 7

    STEP 7

    Hard with sugar

  8. STEP 8

    STEP 8

    Beaten yolks with sugar

  9. STEP 9

    STEP 9

    Add poppy

  10. STEP 10

    STEP 10

    Add orange zest

  11. STEP 11

    STEP 11

    Add flour

  12. STEP 12

    STEP 12

    Dough without proteins

  13. STEP 13

    STEP 13

    Stir in the whipped whites

  14. STEP 14

    STEP 14

    Baking tray lined with paper

  15. STEP 15

    STEP 15

    Pour and smooth out the dough

  16. STEP 16

    STEP 16

    Sour cream

  17. STEP 17

    STEP 17

    Add cottage cheese

  18. STEP 18

    STEP 18

    Add powdered sugar

  19. STEP 19

    STEP 19

    Whip the cream

  20. STEP 20

    STEP 20

    Turn the biscuit over onto clean paper

  21. STEP 21

    STEP 21

    Cut the biscuit into 4 pieces along the long side

  22. STEP 22

    STEP 22

    Grease the biscuit with cream

  23. STEP 23

    STEP 23

    Roll the cake into a stump shape

  24. STEP 24

    STEP 24

    Preparing the cake

  25. STEP 25

    STEP 25

    Pumpkin seeds

  26. STEP 26

    STEP 26

    Cookies Merry mushrooms

  27. STEP 27

    STEP 27

    Chocolate and cream in a water bath

  28. STEP 28

    STEP 28

    Chocolate glaze

  29. STEP 29

    STEP 29

    Frost the cake

  30. STEP 30

    STEP 30

    Sprinkle with ground pumpkin seeds and garnish with mushrooms

  31. STEP 31

    STEP 31

    A piece of cake

  32. STEP 32

    STEP 32

    Penek cake in section

Comments on the recipe

Author comment no avatar
♚Larisynshik
28.07.2023
4.5
Beautiful, tasty and not cloying.
Author comment no avatar
PekiN
28.07.2023
4.6
This is an unusual cake. It looks very beautiful! Thank you! here is a similar recipe from me
Author comment no avatar
Aksinya I
28.07.2023
4.7
I liked the recipe for its appearance and simplicity at the same time, as a rule, it always turns out beautiful, but complicated, or, on the contrary, not beautiful, but simple. I tried to bake it and it worked, the only thing was that I couldn’t find mushroom cookies like this in my store, but we did without cookies. Yes, I’ve never used pumpkin seeds for baking before, this was the first time, but I liked it, a very interesting combination with chocolate.
Author comment no avatar
♚Larisynshik
28.07.2023
4.5
Glad you liked the cake. And it always works out, no problem.
Author comment no avatar
Lapochka
28.07.2023
4.6
I have made this cake more than once, but using a slightly different recipe. I decided to try yours too. Incomparable to my previous ones. Delicious, everyone in my family liked it. Thank you!
Author comment no avatar
Vasilissa
28.07.2023
4.6
Quite an original selection of ingredients... To be honest, I doubt whether my picky men should try making this, but the very appearance of the cake is attractive.
Author comment no avatar
♚Larisynshik
28.07.2023
4.8
It was the men who appreciated it. Of course, if your men love fruit cakes, then yes. It's not worth making a cake like this. In all other respects, the cake is very cute. And it's easy to do.