Broccoli soup with cream and nutmeg

Those who value taste and benefits will definitely try broccoli soup. I would like to share a culinary recipe for such a food as broccoli puree soup with those who want to keep themselves in good shape and, with the help of natural products, enrich their body with vitamins B1, B2, PP, E. All these vitamins are very important for the health of every woman, Therefore, I would advise every housewife to prepare such a vitamin dish for herself at least once a week. And now I’ll let you in on the details of the preparation.
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569
Elise HamiltonElise Hamilton
Author of the recipe
Broccoli soup with cream and nutmeg
Calories
198Kcal
Protein
12gram
Fat
12gram
Carbs
12gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 5
0.5teaspoon
1tablespoon
0.25teaspoon
125ml

Step-by-step preparation

Cooking timeCooking time: 25 mins
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Comments on the recipe

Author comment no avatar
Kate
17.08.2023
4.7
Cooking time 25 minutes.
Author comment no avatar
Kate
17.08.2023
4.8
It turned out to be a very light and healthy soup; you ate it with croutons - easy! I made a separate portion for my son without pepper, he ate it on both cheeks)))
Author comment no avatar
Valeria
17.08.2023
4.6
Katya, I’m very glad that you liked it! Especially my son)
Author comment no avatar
Olga
17.08.2023
4.7
Me, my daughter and my husband really love vegetable soups, especially pureed soups. We made broccoli soup according to your recipe, just added carrots. Everyone liked it very much, it was filling, tasty, healthy - just “a joy for the stomach.” Valeria and Katya, thank you so much for the recipe and step-by-step photos!
Author comment no avatar
Valeria
17.08.2023
4.5
Olga, I’m very glad you like it