Bride salad with chicken

Step-by-step preparation

Cooking time: 2 hr

1. STEP 1

   

   How to make Bride salad with chicken? Prepare your food. Rinse and dry the meat. Vegetables and eggs too. Boil potatoes and chicken eggs in advance, then cool. My processed cheese is briquette. You can take any, but one that is convenient to grate. The cheese must be of good quality, without milk fat substitutes. Take any mayonnaise you like, I prefer homemade, homemade.

2. STEP 2

   

   Cut the chicken into thin small cubes.

3. STEP 3

   

   Heat a frying pan with vegetable oil on the stove. And fry the chicken with spices over low heat, stirring. For spices, I have salt, pepper and a set of seasonings for chicken meat.

4. STEP 4

   

   Take a wide dish and place Chinese cabbage leaves on it so that they cover the edges of the plate. Place fried chicken on top of the cabbage. Level it out. Make a mesh of mayonnaise over the chicken. I squeezed the mayonnaise out of a pastry bag with a narrow nozzle.

5. STEP 5

   

   Finely chop the Beijing cabbage.

6. STEP 6

   

   And put it on the meat. Make a mayonnaise mesh again.

7. STEP 7

   

   Grate the boiled potatoes on top using a medium grater. And again a layer of mayonnaise.

8. STEP 8

   

   Next, grate 2 boiled egg yolks and 1 white. Place them on the salad and cover with mayonnaise.

9. STEP 9

   

   Place grated processed cheese and remaining white on the egg layer. Make a mesh of mayonnaise again. Place the salad in the refrigerator for 1-1.5 hours to soak. Afterwards the salad is ready to serve. Bon appetit!

Comments on the recipe

tatyanochka2022

28.09.2023

4.7

Soft, light, delicate, airy! The “Bride with Chicken” salad is attractive in appearance and tastes good. Fragrant fried pieces of chicken, on top of which are placed one above the other layers of grated potatoes, eggs, cheese, and finely chopped crispy Chinese cabbage. All this is generously flavored with mayonnaise. This is the “Bride with Chicken” salad. When preparing the dish, I strictly followed the recipe. Only instead of processed cheese I took a piece of hard cheese (60 g). And I seasoned it with mayonnaise from the heart (it took twice as much). Thank you very much for the recipe! I will definitely include it on my menu.

Oksana

28.09.2023

4.8

I also liked this elegant salad made from chicken and processed cheese.

olgay198108

28.09.2023

4.7

Interesting salad) I’m taking it to the kk, we’ll try it)))

Ira

28.09.2023

4.7

Maria, a beautiful salad, delicate in appearance, just like a bride! Thank you very much for the recipe!

valeriya

28.09.2023

5

This Bride salad with chicken is suitable for every day and for a holiday table. Easy enough to prepare, even a beginner can cook it! How delicious! I recommend it to every housewife.