Biscuit moss for decoration - molecular sponge cake

An interesting decorative element, biscuit moss. It can be used to decorate not only cakes and pastries, but also other holiday dishes, such as salads and snacks. It's quick and easy to prepare. The only required element is the presence of a microwave oven. There’s no way without her. The whole molecular trick lies precisely in high-frequency radiation. You can prepare biscuit moss in paper or plastic cups, glass and porcelain dishes.
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Elena BarnesElena Barnes
Author of the recipe
Biscuit moss for decoration - molecular sponge cake
Calories
182Kcal
Protein
5gram
Fat
3gram
Carbs
26gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 2

Step-by-step preparation

Cooking timeCooking time: 10 mins
  1. STEP 1

    STEP 1

    Mix sifted flour with baking powder.

  2. STEP 2

    STEP 2

    Stir the egg with sugar, add invert syrup or glucose syrup, or honey and beat everything together well until white foam. If you are making moss of the same color, you can add the dye now.

  3. STEP 3

    STEP 3

    Add eggs and flour with baking powder, mix from top to bottom.

  4. STEP 4

    STEP 4

    When the dough is ready, you can make several portions of different colors. I make moss in two colors. Gel dye.

  5. STEP 5

    STEP 5

    Fill the bowl about a third full with dough. Cover with a lid or cling film and microwave.

  6. STEP 6

    STEP 6

    Power 700 watts, approximate time - 1 minute. No need to put more, otherwise the moss may burn.

  7. STEP 7

    STEP 7

    If there is not enough time, you can then add 10-20 seconds. Turn the finished SpongeBob over and wait until it cools completely.

  8. STEP 8

    STEP 8

    If the moss below is hard, you need less oven.

Comments on the recipe

Author comment no avatar
Lera
07.12.2023
4.5
Super!!!
Author comment no avatar
Yana
07.12.2023
4.5
Oh, how interesting. Thank you very much for the wonderful idea, I’ll definitely add it to my folder! 😊 👍