Sorrel sorrel soup - 35 cooking recipes

This simple, low-calorie dish will not only help saturate the body, but also fill it with energy. Sorrel is a product rich in microelements. In addition to the health benefits, it gives pleasure with its original sour taste, rich color, pleasing to the eye, and, of course, accessibility. Today, this main ingredient of a refreshing soup can be easily grown in your own garden plot or even a windowsill, not to mention the abundance of sorrel greens in supermarkets. Recipes for sorrel soups are presented in a wide variety.

This tender first course is great in any form: hot or cold. It is extremely easy to prepare, because all the ingredients are literally at hand. Vitamin soup is prepared very quickly and at the same time has amazing, unusual taste. If you want to please yourself and your loved ones with light summer food, you should opt for sorrel soup. Such an interesting dish will certainly bring aesthetic pleasure and will be remembered for its pleasant taste and rich aroma!