Dishes with red currants - 28 cooking recipes

Red currants are an inexhaustible source of vitamins and microelements; they are not only tasty, but also extremely beneficial for the body. That is why homemade recipes for red currant dishes are so popular and loved by many.

Dishes with red currants

This berry is added to confectionery and desserts, gourmet salads and savory snacks, it is prepared for the winter and made into drinks and jam. There are many interesting ways to prepare delicious dishes with juicy berries. Such dishes can be prepared by experienced and novice housewives, since they are quite simple and easy. The most common option is to cook compotes and refreshing fruit drinks, and bright berries will be needed in sweet and sour sauces for meat: pork, veal, chicken. A good reason to diversify your summer kitchen. In the summer, you should definitely make jelly or ice cream with currants, and if you grind them with sugar, you will get a fragrant filling for a pie or homemade cake. Clusters are often added when canning cucumbers and as a spectacular decoration for a dish. It tolerates freezing well and retains all its properties, so in this way you can prepare it for the whole year, until the new harvest.