Desserts with gelatin - 65 cooking recipes

Gelatin is a product that is useful for both adults and children. It contains protein, vitamins and minerals that help strengthen bone tissue, promote active hair growth and strengthen nail plates.

Desserts with gelatin

The collagen content helps improve complexion and tighten the skin more effectively than expensive anti-aging creams can do. Desserts made from this product are simple and surprisingly tasty. Dessert recipes with gelatin provide the widest field for culinary experiments. It can be the basis of a dish or be an addition and element of presentation. Fruits dipped in jelly will make the cake or pastry brighter and juicier, and such a treat will become the highlight of the table.

In addition, it is used to make various cheesecakes without baking, pies and alcoholic jelly, butter or banana cream, panna cotta and mousses. No guest will definitely refuse to taste these bright masterpieces. You can prepare these desserts both for a holiday and for a family tea party to pamper your family. It takes little time to complete such work, but the result will not leave anyone indifferent - a skillful housewife is guaranteed to be the center of attention and every praise uttered by the participants in the meal will become the main evidence of culinary professionalism.