Eva Garcia

Since childhood, I remember how the aroma of baking and fresh vegetables always reigned in our grandmother’s kitchen. Every weekend we would gather as a family and I would watch in awe as she turned simple ingredients into culinary masterpieces. My passion for cooking grew from these warm moments and since then I have been keen to explore cuisines from different parts of the world. My goal is to show that anyone can cook, and food is not only nourishment, but also a great source of love and unification. Let's cook together with joy!

I graduated from the faculty of Culinary Arts and Pastry at The French Pastry School.

• Date of registration on site: 2016-10-02
• Rating on site: 147

My recipes