Zucchini jam with lemon, cinnamon and ginger

Name: Zucchini jam with lemon, cinnamon and ginger
Total time: 1 h 30 min
Yield: 14
Ingredients: 0.5 kg Lemons; 1 kg Zucchini; 1 kg Sugar; to taste Ground cinnamon; 20 g Ginger; 100 ml Water

This very original jam is definitely worth taking note of! Tasty! If in the fall you find that there is an excess of zucchini in your garden, or you like to experiment in the kitchen, then this recipe is for you. When guests come in winter, with a mysterious look, offer to guess what the jam for tea is made from, and then share the recipe for jam from zucchini and lemons.

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