Very simple solyanka

Step-by-step preparation

Cooking time: 40 mins

1. STEP 1

   

   We take 5 pcs. medium potatoes, cut into cubes and set to cook until half cooked!

2. STEP 2

   

   We also cut the ham and sausage into cubes

3. STEP 3

   

   and set it to fry over high heat!

4. STEP 4

   

   when the crust appears, add the tomatoes (pre-peeled and cut into cubes),

5. STEP 5

   

   cream and tomato paste (salt and pepper to taste).

6. STEP 6

   

   When the potatoes are half cooked, add the pan mixture,

7. STEP 7

   

   and cook for 10-15 minutes! At the end, add diced cucumbers and whatever seasoning you like! Let it sit for 10 minutes! Serve with a slice of lemon! Yummy)) Bon appetit!

Comments on the recipe

Marina

25.08.2023

5

Oh, how yummy... There are many solyanka recipes, this one is very simple and affordable. It’s easy and quick to prepare, but the resulting deliciousness is beyond words, I speak with knowledge of the matter - I tried exactly this recipe. I recommend it, I actually add greens..... and lemon adds a very piquant sourness.

Shura

25.08.2023

4.9

Really simple, everything you have on hand at home, and the taste of real hodgepodge, thanks to the author!