Scrambled eggs for breakfast

Step-by-step preparation

Cooking time: 5 mins

1. STEP 1

   

   We take all the necessary ingredients for the recipe, in which I will tell you how to fry scrambled eggs for breakfast.

2. STEP 2

   

   Let's start cooking. First, break a couple of eggs into a deep bowl. Pour in milk. Add salt and pepper to taste.

3. STEP 3

   

   Mix all this thoroughly and beat with a whisk at the same time.

4. STEP 4

   

   Place the pan on medium heat. When it warms up, add a piece of butter. We wait until the butter melts and foams. Then pour the egg mixture into the pan.

5. STEP 5

   

   And immediately start stirring with a spatula. You will see that the eggs begin to set instantly. I usually remove the scrambled eggs from the stove almost immediately, while they are still very loose and juicy, but you can fry them a little more. The scrambled eggs are ready. You can serve it on a piece of toast or with a light salad. Bon appetit!