Salad Bullfinch
Surprise your friends and work colleagues with such a bright and tasty salad! The beauty of the dish.
Festive decoration of an ordinary fish salad.
Bullfinch salad can be anything, not necessarily fish.
Calories
821Kcal
Protein
28gram
Fat
56gram
Carbs
39gram
*Nutritional value of 1 serving
Ingredients
Servings: 4
Step-by-step preparation
Cooking time: 1 hr
STEP 1
Bulgur
STEP 2
Bulgur with yolks
STEP 3
Add saury
STEP 4
Add Mayo
STEP 5
Ready salad
STEP 6
Protein, olives and bell peppers
STEP 7
Preparation of bullfinch
STEP 8
Protein decoration
STEP 9
Decoration with bell pepper
STEP 10
Decoration with olives
STEP 11
Adding a spruce branch
Comments on the recipe
20.10.2023
Thanks for the bullfinch, it looks great on the New Year's table! I made it in two versions - according to the recipe and from chicken with pineapples and egg. Effective and tasty. True, there was a dilemma - it was a pity to cut it.
20.10.2023
Mine also felt sorry for the bird. We suffered for a long time. The head was eaten last.
20.10.2023
Beauty - super!!!
20.10.2023
20.10.2023
Amazing taste and beautiful presentation! Thank you for the good idea for the festive table, the guests will definitely be pleasantly surprised. Here’s another option
20.10.2023
Very beautiful salad and delicious!!! A little tinkering with the decoration and such beauty on the festive table will surprise and delight everyone!!! Thank you Larisa.
20.10.2023
Thank you very much for such an amazingly beautiful and delicious salad “Bullfinch” - it is undoubtedly a decoration for the festive table of the coming New Year! The salad looks very elegant and aesthetically pleasing and you want to try it, but you just can’t stop eating it. I am collecting recipes for such dishes in a book called “Holidays for Guests.” It describes cooking and recipes. This salad, if you know how to prepare it, is not complicated and is a “highlight” for guests that makes everyone happy - and that’s so great!
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