Puff pastry pie with minced meat in the oven

So tasty and filling, you'll lick your fingers! For any occasion. A pie made from puff pastry with minced meat in the oven will appeal to many people. If you have a package of ready-made puff pastry in stock, then pampering your family with delicious, fresh pastries will not be difficult. Try it!
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Olivia JohnsonOlivia Johnson
Author of the recipe
Puff pastry pie with minced meat in the oven
Calories
633Kcal
Protein
16gram
Fat
48gram
Carbs
30gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 1 hr
  1. STEP 1

    STEP 1

    How to bake a puff pastry pie with minced meat in the oven? Prepare the necessary ingredients. To prepare the pie, you can use ready-made minced meat or make it yourself from any type of meat. You need to take care of defrosting the dough in advance. Turn the oven on 180 degrees.

  2. STEP 2

    STEP 2

    Peel the onion, rinse in cold water and finely chop. Add the chopped onion to the meat and mix everything well. Add salt and spices a little. The more on the filling will be more, the juicier the pie will turn out.

  3. STEP 3

    STEP 3

    The layer of finished puff pastry is slightly roll out into a rectangle.

  4. STEP 4

    STEP 4

    Place the meat filling on one half of the dough and distribute it evenly over the entire surface. Make slits on the other half of the dough using a sharp knife.

  5. STEP 5

    STEP 5

    Cover the meat filling with the slotted half. Make a shaped border around the entire perimeter of the pie.

  6. STEP 6

    STEP 6

    To frost the cake, separate the egg yolk and stir it a little.

  7. STEP 7

    STEP 7

    Brush the entire surface of the cake with egg yolk using a silicone brush. Then sprinkle with sesame seeds. Place the pie in the oven preheated to 180 degrees for 30-40 minutes.

  8. STEP 8

    STEP 8

    The finished layer pie with minced meat will turn an appetizing golden color. Remove it from the oven, cool slightly and serve. Bon appetit!

Comments on the recipe

Author comment no avatar
Mila-Mila
02.09.2023
4.7
Very simple and tasty! I cook it for a snack, it’s convenient to take it to work. Here is another similar recipe for layer pie with meat
Author comment no avatar
KateriNNa
02.09.2023
4.8
I'll probably take this recipe to KK
Author comment no avatar
Ilga
02.09.2023
5
My husband is delighted. Thanks for the recipe.
Author comment no avatar
znlena
02.09.2023
4.9
Gorgeous, rich and delicious pie. I made it with half the ingredients, it turned out to be 12 pieces of pie. We’ll eat it for 2 days))) But we don’t mind) Thanks for the recipe, now I’ll make this pie often. I want to try it with fish too)
Author comment no avatar
Ksyunya•♫•
02.09.2023
4.5
znlena it turned out great!
Author comment no avatar
Tasha.
02.09.2023
4.8
Looks very tasty!
Author comment no avatar
clownthegirl
02.09.2023
4.9
Thank you very much for the recipe for puff pastry pie with minced meat in the oven! Very tasty, now it will be on our table more often.