Poultry milk on agar agar

Step-by-step preparation

Cooking time: 30 mins

1. STEP 1

   

   Place butter and condensed milk in a bowl, you can add vanillin, beat with a mixer and set aside.

2. STEP 2

   

   Pour cold water into the pan, add 2 tablespoons of agar, stir well, and place on medium heat. When it boils, add sugar and stir constantly. Once it boils, add vinegar and cook for 15-20 minutes.

3. STEP 3

   

   5 minutes before readiness, beat the egg whites with a mixer into a fluffy foam, pour the syrup into it in a thin stream, stirring with the mixer, and add the butter and condensed milk, do all this quickly, since the agar hardens quickly. Then pour it into the mold.