Potatoes with chicken breasts in the microwave
A simple recipe for your favorite potatoes! The man can't resist! With the invention of the microwave oven, a new era in food preparation began. For a long time, people have dreamed of simplifying this labor-intensive process by inventing more and more advanced kitchen tools. Even a pressure cooker was invented, but how can it compete with a microwave oven, in which food is cooked at cosmic speed. The only pity is that not every one. Not everything can be cooked in it. Although there are microwave-only recipes that take into account foods that can be cooked this way.
Calories
459Kcal
Protein
36gram
Fat
16gram
Carbs
48gram
*Nutritional value of 1 serving
Ingredients
Servings: 3
2tablespoon
to taste
to taste
to taste
400g
to taste
Step-by-step preparation
Cooking time: 20 mins
STEP 1
Peel the potatoes and cut them into slices.
STEP 2
Prepare the spices by seasoning them with salt and crushed garlic and oil.
STEP 3
Mix this mixture well (don't forget to add pepper!)
STEP 4
Place potato slices in a glass container in layers and sprinkle the spice mixture on top.
STEP 5
Prepare the chicken breasts by cutting them into slices. If the breasts are purchased separately, nothing needs to be prepared. If you want, you can lightly beat the breasts.
STEP 6
Place the chicken on the potatoes and also sprinkle with spices.
STEP 7
Place a layer of potato spices on top.
STEP 8
The dishes can be covered with cling film on top. Cook for 20-30 minutes on high power.
STEP 9
When serving, sprinkle with fresh herbs if desired.
Comments on the recipe
07.09.2023
and I don’t even clean it, I cook it right in the uniform
07.09.2023
An interesting idea, I boiled the potatoes a little and then put them in the microwave under the cheese. My kids love melting cheese in the microwave. And here it comes with potatoes. They really liked it and ate it with pleasure. True, dad suggested next time to put slices of meat or sausage under the cheese
07.09.2023
Oh, girls! I made these potatoes according to your general recipe - I also added meat. True, there was no cheese, but it still turned out soooo delicious! I have no words! I'll have to make it with cheese too! Thank you for the recipe, UO-Shu and Julia 75!
Similar Recipes
- Airy kefir pancakes Very FluffyAlways super fluffy and soft. Incredible bliss!
- 30 mins
- 4 Servings
- 426 Kcal
- 2569
- Delicate cottage cheese pancakes with eggs in a frying panVery tender, very tasty, for the whole family!
- 25 mins
- 6 Servings
- 350 Kcal
- 697
- Squid salad with fresh cucumber and eggAwesome salad made from easy to find ingredients
- 25 mins
- 4 Servings
- 264 Kcal
- 253
- Classic shawarma with chickenA simple and quick recipe for delicious shawarma.
- 40 mins
- 2 Servings
- 599 Kcal
- 546
- Crumbly pilaf with chicken in a pan on the stoveDelicious crumbly pilaf without a cauldron? Really and quickly!
- 1 hr
- 6 Servings
- 576 Kcal
- 421
- Homemade khinkali in Georgian styleVery tasty, very juicy, made from simple ingredients, for main course!
- 3 hr
- 15 Servings
- 183 Kcal
- 625
- Classic solyanka with potatoes, sausage and cucumbersRich, aromatic, bright - for a delicious lunch!
- 2 hr
- 8 Servings
- 392 Kcal
- 995
- Classic sorrel soup with eggSimple, satisfying, healthy, for adults and children!
- 50 mins
- 6 Servings
- 308 Kcal
- 422
- Whole chicken with potatoes in the oven with a crispy crustA beautiful, tasty and inexpensive dish for every day and on holidays.
- 1 hr 40 mins
- 6 Servings
- 854 Kcal
- 291