Potato pies with minced meat

Pies in a frying pan with minced meat, made from potato dough. Potato pies with meat are a great addition to first courses or tea, and are also perfect for a daytime snack. Delicious fried potato pies with meat filling diversify the menu and will certainly please your family.
42
10352
Audrey LopezAudrey Lopez
Author of the recipe
Potato pies with minced meat
Calories
303Kcal
Protein
10gram
Fat
14gram
Carbs
32gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 8

Step-by-step preparation

Cooking timeCooking time: 40 mins

  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

  11. STEP 11

    STEP 11

  12. STEP 12

    STEP 12

  13. STEP 13

    STEP 13

  14. STEP 14

    STEP 14

  15. STEP 15

    STEP 15

  16. STEP 16

    STEP 16

  17. STEP 17

    STEP 17

  18. STEP 18

    STEP 18

  19. STEP 19

    STEP 19

  20. STEP 20

    STEP 20

  21. STEP 21

    STEP 21

  22. STEP 22

    STEP 22

Similar Recipes

Unsweetened piesMeat pies
Meat in a frying pan fried and stewedMeat with onions in a frying pan
Pies without yeastFried pies without yeast in a frying pan