Pork cutlets with eggplant

Name: Pork cutlets with eggplant
Total time: 1 h
Yield: 6
Ingredients: 500 g Pork; 2 Eggplant; 2 Bulb onions; 3 tablespoon Vegetable oil; 25 g White bread; 25 g Black bread; 1 Eggs; 1 Tomatoes; 5 g Dill; 5 g Parsley

An appetizing combination of cutlets and eggplant for a tasty and healthy dinner. A culinary recipe for pork cutlets with eggplants - for lovers of hearty traditional homemade food who do not lack aesthetic taste. I immediately liked this beautiful food, as soon as I saw it on the table of my friends and I immediately hastened to write down the recipe.

49

8100