Pork chop in potato skin
A two-in-one dish: juicy meat, crispy potatoes. You'll lick your fingers! Tasty. Fast.
Pork chop in a potato coat is a very original breakfast for the family, which takes little time to prepare, just as it would take just fried potatoes.
Calories
761Kcal
Protein
29gram
Fat
66gram
Carbs
14gram
*Nutritional value of 1 serving
Ingredients
Servings: 2300g
1
1teaspoon
0.25teaspoon
to taste
to taste
3tablespoon
Step-by-step preparation
Cooking time: 1 hrSTEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
Comments on the recipe
20.12.2023
quite original
20.12.2023
I liked that the meat and side dish were in one bottle. And delicious, too
20.12.2023
Surely delicious.
20.12.2023
20.12.2023
Tempting, worth a try.
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