Pizza roll
A very quick way to make your favorite pizza.

Calories
584kcal
Protein
18g
Fat
38g
Carbs
44g
*Nutrition per serving
Ingredients
300g
0.25g
100g
100g
1g
to taste
to taste
to taste
Step-by-step preparation
STEP 1

To battle!
STEP 2

Roll out the dough into a rectangle (if you like thick dough, do not roll it out, take it twice the weight). Distribute tomato sauce or mashed tomatoes over the dough, leaving 1 cm from the edges.
STEP 3

Place the mozzarella cut in half.
STEP 4

Sprinkle with grated semi-hard cheese.
STEP 5

Sprinkle with chopped herbs and roll into a loose roll.
STEP 6

Place the roll in a baking pan lined with parchment and brush with beaten egg.
STEP 7

Sprinkle with ground pepper and place in an oven preheated to 170 degrees for 20-25 minutes.
STEP 8

Remove the finished roll from the oven, cut into pieces and serve.
STEP 9

Finita! Bon appetit!
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