Zucchini gratin with Basque eggs

Baked vegetables with eggs - a delicious, healthy and simple dish! I invite all lovers of Spanish food to try the exotic Basque dish Gratin of Potatoes with Basque Eggs. The culinary recipe for this dish is not complicated, all the ingredients are available, so it’s easy to prepare, but you will get a lot of vitamins and pleasure.
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Penelope TaylorPenelope Taylor
Author of the recipe
Zucchini gratin with Basque eggs
Calories
292Kcal
Protein
15gram
Fat
18gram
Carbs
15gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 30 mins
  1. STEP 1

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Comments on the recipe

Author comment no avatar
leno4ka
16.12.2023
4.6
Great! I’m sneaking a recipe into my cookbook!
Author comment no avatar
Margot
16.12.2023
4.9
I like this
Author comment no avatar
Namira
16.12.2023
4.5
Thank you girls!
Author comment no avatar
Ilga
16.12.2023
4.8
A very interesting recipe. My bowls were small; I beat in one egg at a time.
Author comment no avatar
Namira
16.12.2023
4.5
Ilga,
Author comment no avatar
Silver
16.12.2023
4.8
The recipe is interesting, but the calorie content of the dish was calculated incorrectly. They forgot to include the cheese. I’ll have to recalculate it myself. I watch my weight and, naturally, the calorie content is not indifferent to me. And I’m interested in the recipe, I’ll definitely try it.
Author comment no avatar
Namira
16.12.2023
4.7
There, hover your mouse over the composition and the cheese opens. So the caloric content is calculated correctly. And if you click on “Change recipe ingredients”, you can substitute specific types of cheese, so the calorie content is calculated even more accurately.