Pancakes Gossamer with milk
The pancakes are very thin, tender, like a spider web! Delicious with honey, jam, sweet cream
Calories
401Kcal
Protein
14gram
Fat
16gram
Carbs
47gram
*Nutritional value of 1 serving
Ingredients
Servings: 6
4
3cup
2cup
to taste
0.5teaspoon
0.5teaspoon
1teaspoon
3tablespoon
1.5cup
to taste
Step-by-step preparation
Cooking time: 1 hr 30 mins
STEP 1
Beat eggs with salt, pour in boiled water, add cold milk. Stir, add flour, sugar, soda, vanillin. It is better to add flour gradually; it is advisable to quench the soda with vinegar. Mix everything, add vegetable oil. The dough should be like thin sour cream. Bake over medium heat, pour very little batter to make the pancake thinner. You can grease the prepared pancakes with butter, so they will be softer.
Comments on the recipe
19.12.2023
I have a pancake maker for 4 pancakes and 1 large one. I lost the recipe book and have to experiment with liquid and flour every time. Thanks to your recipe, I don’t have to rack my brains about how much and what to put in! Thanks for the delicious pancake recipe.
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