Oatcakes

Step-by-step preparation

Cooking time: 25 mins

1. STEP 1

   

   Required Ingredients

2. STEP 2

   

   Pour kefir over oatmeal

3. STEP 3

   

   Add an egg

4. STEP 4

   

   Add vegetable oil

5. STEP 5

   

   Add soda

6. STEP 6

   

   Salt

7. STEP 7

   

   Flour

8. STEP 8

   

   Mix - and our dough is ready, the consistency is similar to sour cream

9. STEP 9

   

   Pour 1-2 tablespoons into a heated frying pan with vegetable oil. l. dough and fry until golden brown, they fry very quickly - about 3 minutes on each side

10. STEP 10

    

    Turn over and cook on the other side

11. STEP 11

    

    Our flatbreads are ready! And this is my breakfast option. Bon appetit!

Comments on the recipe

Best

14.12.2023

4.9

A new recipe for me. I'll definitely cook it. If you're looking for something new, you can also make these cornmeal tortillas.

Elena Pankina

14.12.2023

4.8

Lush, airy, appetizing and very tasty!! And it's all about oatmeal cakes! A minimum of ingredients, simple and quick to prepare, and the result is delicious! Great for breakfast with tea or coffee. Thank you very much Anastasia for the recipe 😘

Ira

14.12.2023

4.6

nasstin, again our tastes coincide! I make oatcakes very often and I really like all sorts of oatmeal recipes! A tasty and healthy dish! Thanks for the recipe!

taksibluz

14.12.2023

4.7

What is soda for?

Tatiana

14.12.2023

4.8

Thanks for the recipe, otherwise my oatmeal is stuck.

florans

14.12.2023

4.5

Hello. Won't oatmeal be tough after frying?