New Year's appetizer of stuffed crab sticks

Step-by-step preparation

Cooking time: 1 hr 30 mins

1. STEP 1

   

   Set of products.

2. STEP 2

   

   First of all, you should prepare the filling: put the cottage cheese in a container, add salt and dill, after washing and chopping it. Stir lightly with a fork or spatula. Choose non-sour cottage cheese, otherwise it will spoil the entire taste of the prepared dish!

3. STEP 3

   

   Add mayonnaise or sour cream. You can choose the lightness and fat content of the products according to your taste! Stir the entire curd mass until it is completely mixed with mayonnaise and salt.

4. STEP 4

   

   Remove wrappers from crab sticks. If they were not defrosted in advance by transferring them from the freezer to the refrigerator overnight, then simply place them in a container with high sides and pour boiling water over them. After a few minutes, drain the warm water and add boiling water again.

5. STEP 5

   

   A little trick - crab sticks unwind well only after they have been in boiling water for about 5 minutes and become soft. Without steaming, you will not be able to unfold them properly - they will tear at the folds. Take out the sticks one at a time and unfold them on the board. Spoon the filling onto the inside edge using a teaspoon and roll it back down, lightly pressing the crab meat into the filling. The crab stick will grow significantly in width!

6. STEP 6

   

   In this way, lay out the entire bottom layer of stuffed sticks, and then grease its surface with mayonnaise or sour cream.

7. STEP 7

   

   Place the second prepared layer on it. Lay them out in a triangle shape, greasing each layer.

8. STEP 8

   

   Place in the refrigerator for an hour, and - finita! Bon appetit!

Comments on the recipe

Guest

01.12.2023

4.5

Thanks for the recipe! “I’m forwarding it” to my student daughter for her stash of quick student snacks.

Elena100

01.12.2023

5

Khrumochka, thank you for the wonderful recipe! I thought I already knew everything that could be made from crab sticks. . . It turns out that not everything!!! I’ll be happy to cook it and report back!

Lyudmila

01.12.2023

4.6

I made it more than a year ago, I came across a photo while clearing the computer’s memory))) It was a shame to just delete it))) It seems to me that she added a drop of garlic, just for flavor.