I remember as a child gathering in the kitchen with my grandmother, watching her deft hands transform simple ingredients into magic. These moments are filled with the aroma of fresh baked goods and the tenderness of family traditions. My passion for cooking grew out of my love for loved ones and my desire to experiment with cuisines around the world. Each dish is a journey where cultures and tastes intertwine. I believe that anyone can cook, and my goal is to show how simple and accessible it can be, filling our homes with joy and comfort through food.
I graduated from the faculty of Culinary Arts at International Culinary Studio.
- Date of registration on site: 2020-11-05
- Rating on site: 421
My recipes