Khrumka salad with arugula and persimmon
When sadness sets in your soul, try this salad. When sadness creeps into your soul, try this salad. "And your good mood will never leave you again!"
Calories
430kcal
Protein
3g
Fat
30g
Carbs
44g
*Nutrition per serving
Ingredients
Servings: 2100g
3tablespoon
2.5tablespoon
2tablespoon
to taste
to taste
Step-by-step preparation
Cooking time: 15 minsSTEP 1
Wash and dry the arugula.
STEP 2
Wash and cut persimmons into slices.
STEP 3
Chop the nuts coarsely.
STEP 4
Combine ingredients. Mix white wine vinegar, olive oil, salt, spices. Pour dressing over the salad, mix and serve immediately in a salad bowl or portioned plates.
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