Lasagna with minced cheese and vegetables

Name: Lasagna with minced cheese and vegetables
Total time: 1 h 45 min
Yield: 8
Ingredients: 64 g Lasagne sheets; 500 g Hard cheese; 500 g Minced meat; 3 Onion; 2 Carrot; 2 tablespoon Tomato paste; 3 Tomatoes; 4 cloves of garlic Garlic; 30 g Parsley; to taste Salt; to taste Ground black pepper; 3 tablespoon Vegetable oil; 1 L Milk; 120 g Butter; 3 tablespoon Wheat flour

A hearty and easy to prepare dish. The deliciousness is indescribable!!! Maybe the recipe is far from ideal Italian, but this way it is accessible to everyone. At least with lasagna you can give free rein to your imagination and cook it with any filling and any sauce. Bon appetit! In Kazakhstan they sell sochni for beshparmak (national dish). They are very similar to lasagna leaves and taste just as good as Italian ones! And our housewives adapted them for lasagna))). So to speak, lasagna at home is cheap and cheerful)) Of course, if there are none, you can cook it yourself or buy it in markets.

177

14501

Alice Johnson

Recipe author

Lasagna with minced cheese and vegetables

Calories

722kcal

Protein

35g

Fat

54g

Carbs

23g

*Nutrition per serving

Ingredients

Servings: 8

64g

500g

500g

3

2

2tablespoon

3

4cloves of garlic

30g

to taste

to taste

3tablespoon

1L

120g

3tablespoon

Step-by-step preparation

Cooking time: 1 hr 45 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
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STEP 8
STEP 9

Comments on the recipe

Anna

24.10.2023

4.7

Very interesting, I have to try it! For me, the main thing is ease of preparation. So that someone like me, who is not a professional, can prepare the dish. I saved the recipe in my “must try” folder, what a great idea to create a cookbook like this, convenient and simple! It would also be nice to add an option here to decipher the names, for example Lasagna is this and that. It would be very useful.

Anyutka

24.10.2023

4.9

Thank you for such a fresh recipe. You can also cook lasagna like this