Grilled pork with lingonberry sauce
Tender juicy meat with sweet and sour sauce.

Calories
57kcal
Protein
0g
Fat
2g
Carbs
10g
*Nutrition per serving
Ingredients
6to taste
12g
to taste
10ml
300ml
0.5g
30g
Step-by-step preparation
STEP 1

Beat the escalopes and rub them with salt and pepper.
STEP 2

Grease the grill grate with sunflower oil and heat it to heat level 4. Wait until the readiness indicator changes color.
STEP 3

Fry the pork escalopes on both sides until done. Transfer the fried meat to plates decorated with lettuce leaves and sprigs of herbs. Decorate the surface of the escalopes with lingonberry sauce.
Similar recipes
Pork ribs in the oven with mustard, honey and soy sauceNourishing, juicy, with a crispy crust for a chic dinner for the whole family!- 5 hr
- 5 Servings
- 684 kcal
- 188
Shish kebab with pomegranate saucetasty, interesting, rich, table decoration- 5 hr
- 8 Servings
- 1095 kcal
- 7
Meat with tomatoes and cheese in a frying panAn elegant and appetizing dish. Add some holiday to your everyday life!- 45 mins
- 2 Servings
- 1128 kcal
- 60
Beef tenderloin fried in a panPerhaps the most delicious and appetizing meat dish!- 15 mins
- 1 Servings
- 1675 kcal
- 171
Turkey in a frying pan is juicy and softDelicious, simple and quick, for lunch or dinner!- 30 mins
- 4 Servings
- 228 kcal
- 217
Pilaf in a duck pot with chickenIncredibly tasty and simple, from affordable products!- 1 hr 15 mins
- 5 Servings
- 460 kcal
- 81
Lush pancakes with kefir and soda without eggs for breakfastVery tasty and tender pancakes - the perfect breakfast for Lent!- 30 mins
- 4 Servings
- 126 kcal
- 60
Layered salad crab sticks tomatoes cheeseA delicious salad with mayonnaise will decorate any feast.- 30 mins
- 4 Servings
- 308 kcal
- 18
Beef tenderloin fried in a panPerhaps the most delicious and appetizing meat dish!- 15 mins
- 1 Servings
- 1675 kcal
- 171