Grated potato casserole with cheese in the oven

Step-by-step preparation

Cooking time: 1 hr 10 mins

1. STEP 1

   

   Ingredients

2. STEP 2

   

   Three cheese on a fine grater. Divide into 2 approximately equal parts

3. STEP 3

   

   Mix the smaller part of the cheese with 1 egg and dried dill. Set aside. This is for the cheese crust.

4. STEP 4

   

   Mix the 2nd part of the cheese with mayonnaise and the 2nd egg. This part is the basis of our casserole.

5. STEP 5

   

   Grate the potatoes on a coarse grater and squeeze out the juice. Add a little salt and pepper. Mix with a mixture of cheese, eggs and mayonnaise.

6. STEP 6

   

   Grease the mold with vegetable oil. Preheat the oven to 180°C and set our casserole for 30 minutes.

7. STEP 7

   

   After 30 minutes, remove the casserole from the oven and cover with the egg-cheese-dill mixture. And put it back in the oven for another 10-15 minutes.

8. STEP 8

   

   Our mega potato pancake is ready! You can serve it as a side dish, or you can eat it with sour cream as an independent dish! Bon appetit!

Comments on the recipe

joschkin

26.12.2023

4.6

As an option, see the recipe for potato casserole with minced meat and cheese.

Elena Pankina

26.12.2023

5

Grated potato casserole with cheese in the oven is a new potato recipe for me. I completely agree with the author that the dish can serve both as a side dish and as an independent dish. I grated the potatoes on a fine grater and squeezed them out. Mixed with grated cheese, egg and mayonnaise. Placed it in a mold and baked, then spread the egg-cheese mixture on top and baked for another 15 minutes. Simple, filling, appetizing and very tasty! I recommend it for cooking and thanks to the author for the great recipe 😘

Aisha

26.12.2023

4.8

The recipe is wonderful, but my family loves it a little differently. And here is the recipe, by the way