Gazpacho

Name: Gazpacho
Total time: 1 h 20 min
Yield: 4
Ingredients: 700 g Tomatoes; 3 Bell pepper; 1 Cucumbers; 50 g White bread; 1 Bulb onions; 0.5 cup Mayonnaise; 2 tablespoon Vinegar; 1 teaspoon Sugar; 30 g Parsley; 30 g Dill; to taste Ground black pepper; to taste Ground red pepper; 3 cloves of garlic Garlic; 4 tablespoon Olive oil; to taste Ice

You will definitely love this refreshing summer soup! An excellent vegetarian recipe, very popular not only in Spanish cuisine, but throughout the world. This amazing dish was loved by residents of different countries as soon as they tried it there. I am sure that you will definitely like this elegant food, especially since only healthy products are used for it.

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