Fish salad with beans and vegetables

A hearty and tasty protein salad with fish and vegetables. The salad is prepared quite quickly, you just need to soak the beans overnight and boil for 1 hour, everything else won’t take much time. The salad turned out juicy and satisfying, with a set of protein products I noticed that beans are digested much better if eaten together with vegetables, so I decided to prepare this salad by adding boiled fish, which goes very well with vegetables and beans, and the taste of the salad only benefits from this, and is also well digestible.