Dessert pumpkin with raisins and dried fruits in a frying pan

A vitamin-rich and healthy dish for your menu! Pumpkin with dried fruits is rich in vitamins, the dessert made from it is very tasty and incredibly healthy. Can be served on holidays as a dessert or eaten for breakfast with the family.
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Recipe author Harper PerezHarper Perez
Recipe author
Dessert pumpkin with raisins and dried fruits in a frying pan
Calories
585kcal
Protein
6g
Fat
23g
Carbs
87g
*Nutrition per serving

Ingredients

ServingsServings: 5
200g
100g
3tablespoon
3tablespoon

Step-by-step preparation

Cooking timeCooking time: 30 mins
  1. STEP 1

    STEP 1

    For this recipe we will need the products listed in the ingredients. In it I will tell you how to prepare pumpkin with raisins and dried fruits as a dessert.

  2. STEP 2

    STEP 2

    Peel and seed the pumpkin and cut the pulp into medium-sized cubes.

  3. STEP 3

    STEP 3

    Place the pumpkin in a frying pan with oil and fry on all sides while stirring over medium heat for about 5 minutes.

  4. STEP 4

    STEP 4

    Peel and seed the apples, cut them into medium-sized cubes and add them to the frying pan with the pumpkin.

  5. STEP 5

    STEP 5

    Sprinkle everything with sugar to taste and cook the pumpkin until cooked (covered if possible). Don't forget to stir, keep the heat moderate.

  6. STEP 6

    STEP 6

    Place the finished dessert in bowls, alternating pumpkin with apples and dates with chopped nuts. When serving, drizzle the dessert with honey. Our delicacy is ready!