Curd shortbread pie with plums

A quick dessert to help young housewives! A very simple recipe for making a sweet pie from shortcrust pastry with cottage cheese and the addition of plums, which is sure to appeal to many and will pleasantly surprise you with its wonderful taste!
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3531
Avery AndersonAvery Anderson
Author of the recipe
Curd shortbread pie with plums
Calories
416Kcal
Protein
9gram
Fat
21gram
Carbs
45gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 8

Step-by-step preparation

Cooking timeCooking time: 45 mins
  1. STEP 1

    STEP 1

    How to quickly and easily prepare a delicious curd pie with plums on shortcrust pastry, which is sure to please many for its wonderful taste? First of all, we prepare the necessary products for making cottage cheese dessert at home.

  2. STEP 2

    STEP 2

    To prepare lazy shortcrust pastry, take a fine sieve and sift two hundred and fifty grams of premium wheat flour into a large bowl, then pour into it fifty grams of sugar, a fifth of a teaspoon of salt, one teaspoon of baking powder and mix all the dry ingredients well in the bowl together. .

  3. STEP 3

    STEP 3

    Place one hundred and fifty grams of softened butter in a bowl with dry ingredients.

  4. STEP 4

    STEP 4

    Mix and grind all ingredients into crumbs in a bowl.

  5. STEP 5

    STEP 5

    To prepare the filling, take a deep bowl and place two hundred and fifty grams of fresh cottage cheese into it, then pour seventy grams of sugar and one teaspoon of vanilla sugar into it.

  6. STEP 6

    STEP 6

    Break one chicken egg into a common bowl, then take a blender and grind all the ingredients until smooth.

  7. STEP 7

    STEP 7

    Take a springform pan of a suitable size, then grease it with a small amount of butter and cover it with parchment, then put half of the previously prepared shortcrust pastry into it and, pressing lightly, distribute it evenly.

  8. STEP 8

    STEP 8

    Place the prepared curd mass in the mold in the next layer and distribute evenly.

  9. STEP 9

    STEP 9

    Cut twenty small plums in half and place them evenly in the mold on top of the curd layer.

  10. STEP 10

    STEP 10

    Pour the remaining shortbread dough on top of the drain and distribute it evenly, then place the pan in an oven preheated to one hundred and eighty degrees and bake the pie for thirty-five to forty minutes.

  11. STEP 11

    STEP 11

    After time has passed, remove the prepared pie from the oven and release it from the mold, then cut it into portions, which are then served.

  12. STEP 12

    STEP 12

    Let's cook together, cook simply, prepare at home the most delicious dishes from available products using our recipes! Bon appetit everyone!