Cookies from Arnal Armand with chocolate

Step-by-step preparation

Cooking time: 30 mins

1. STEP 1

   

   Mix softened butter on low speed until smooth. Add nuts, chocolate (chop the chocolate or grate it into small pieces, like a drop), sugar - mix everything on low speed and slowly add flour. Pour in the eggs one at a time, add salt at the very end. The dough should look like this

2. STEP 2

   

   IMPORTANT! DO NOT interfere for long. Leave the mixture loose. The salt should not dissolve. Form the dough into balls and place them on a baking sheet lined with baking paper. At a large distance from each other, the cookies will settle during baking.

3. STEP 3

   

   Preheat the oven to 200 gr. Baking time 15-18 minutes. And enjoy!

Comments on the recipe

Accident

17.09.2023

4.9

Wow, what a high-calorie cookie you get! Have you messed up anything with the composition?

Fichka

17.09.2023

4.5

There's nothing wrong. Author: French culinary genius. And cookies provide a moment of pleasure. You don't have to hit it with handfuls. Happinnes exists. It can't help but eat.

Ira

17.09.2023

4.9

Fichka, what an original nut-chocolate cookie, its taste is extremely interesting, along with the cookie fillers and not dissolved salt too, salty sweet cookies, just like fusion cuisine! Probably salt crystals adorn the surface of the cookies after baking, mmm... A quick and easy to prepare and healthy dish. Thank you very much for the recipe!<br /><br /><br /><br />

Kassandra 52

17.09.2023

4.8

Yummy!!!