Classic pancakes stuffed with meat

Pancakes with meat - incredibly tasty, filling and appetizing! Stuffed pancakes are very convenient to prepare for future use - by freezing them, and when needed, take out the right amount and fry them. I usually double the ingredients in a recipe. We immediately use some of it for food, and put the rest in the freezer compartment of the refrigerator. The filling of pancakes can be anything - sweet, salty. My family usually prefers pancakes stuffed with buckwheat porridge, meat and onions.
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Recipe author Sophie BrooksSophie Brooks
Recipe author
Classic pancakes stuffed with meat
Calories
728kcal
Protein
44g
Fat
22g
Carbs
82g
*Nutrition per serving

Ingredients

ServingsServings: 4
10tablespoon
3tablespoon
1teaspoon
300g
0.5cup

Step-by-step preparation

Cooking timeCooking time: 2 hr 30 mins
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Comments on the recipe

Author comment no avatar
Best
25.09.2023
4.9
Daria aka Gerda, wow! ! yummy!!!!
Author comment no avatar
Daria ☼
25.09.2023
4.8
I am very glad that you liked the recipe
Author comment no avatar
crane
25.09.2023
4.6
A great option for a snack, and my husband loves it for breakfast.
Author comment no avatar
Daria ☼
25.09.2023
4.6
Eat healthy