Classic okroshka with sour cream and water

One of the most delicious options for making okroshka! tasty, summer and very light dish This incredibly tasty summer dish of okroshka with sour cream is very easy to prepare, and its preparation is similar to preparing Olivier salad.
48
1865
Recipe author Quinn GarciaQuinn Garcia
Recipe author
Classic okroshka with sour cream and water
Calories
167kcal
Protein
4g
Fat
8g
Carbs
16g
*Nutrition per serving

Ingredients

ServingsServings: 8

Step-by-step preparation

Cooking timeCooking time: 30 mins

  1. STEP 1

    STEP 1

    all products for okroshka

  2. STEP 2

    STEP 2

    cut vegetables into cubes

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

    finely chop the greens

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

    mix all ingredients with sour cream and mayonnaise, salt to taste

  11. STEP 11

    STEP 11

    add cold water

  12. STEP 12

    STEP 12

    can be served with kvass, bread and mustard

  13. STEP 13

    STEP 13

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